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Chez Lucienne French Bistro
A bit of Parisian flair in Harlem? Ma, oui!
"Harlem gains an ambitious French bistro from Daniel alums Jerome Bougherdani and chef Matthew Tivy. The 60-seat space, with its globe lights and powder-blue banquettes, evokes a classic bistro, while dishes from the Lyon, France-born executive chef, Thomas Obaton, range from the traditional (beef bourguignonne) to the bold (calfâ
HoursLunch 11:30 a.m.-3 p.m., M-F.; dinner 5 p.m.-11 p.m. Sun.-Thur., 5 p.m.- midnight, Fri.-Sat.; brunch 11-3 Sat.-Sun.